Category: Eggs/Huevos

A taste of Vermont: Norwich Farmers’Market

The farmer market opens during the summer in an open space, very close to  Hanover, New Hampshire and Norwich, Vermont. It is a joy go on Saturday morning to  this fabulous farmers’ market.   Right after crossing the Connecticut River, over Hwy 5, and about half a mile from King Arthur Flour, this market offers something for everyone.

The soft cheese from Woodcock Cheese Farm Company is very yummy, the yogurt from Sweet Cow  is flavorful and full of texture.  Farmers offer  locally produced fresh herbs, duck, fresh eggs, pickled egg and cumbers, grass feed meat, great sausages,  fresh greens and vegetables.  Lots of  pastries, prepared food, cut flowers, crafts, and of course, folk music and little children dancing and playing on the grass.

Norwich Farmers’ Market


Finca Integral Savegre, Pérez Zeledón, Costa Rica


Click here to watch the hens’ video. Pulse aquí para ver el video de las gallinas

Finca Integral Savegre  was born with the interest of use all the natural resources existing in a dairy farm, showing the bio-dynamic power of the earth, animals, plants,micro-organism, the sun and the moon in an ecological way.

the Farm has a trajectory of more than sixty years dedicated to the artisan cheese.  It’s located by the bank of the  División river, which later interwine with the Savegre river, to form one of the cleanest rivers in America.


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